Producer Information

The CQM program has many benefits to offer you as a Canadian dairy producer, some of which are:

  • Enhance your ability to control and prevent food safety hazards related to milk and meat on your farm;
  • Increase your staff’s awareness and understanding of food safety risks;
  • Improve communication on your farm;
  • Ensure everyone on your farm implements procedures consistently;
  • Increase profitability through decreased product losses;
  • Provide proof of your due diligence;
  • Assure Canadian and international consumers’ confidence in Canadian dairy products and meat.

Producers on the program:

  • Say what they do;
  • Do what they say;
  • Prove they do it;
  • Improve it, if necessary.
Learn more about proAction


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