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Building a Sustainable Dairy Industry - Symposium

November 7-8, 2017 - Ottawa, Ontario

Join us as we discuss the sustainability of the Canadian dairy industry!

AGENDA
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EVENT #1 - FARM TOUR
November 7, 8:30 AM - 3:00 PM
We will visit two dairy farms . Each stop will have sessions to specifically discuss sustainability on-farm as well as nutritional sustainability. Lunch is included.

EVENT #2 - WINE AND CHEESE
November 7, 6:30 PM - 8:30 PM
Enjoy Canadian wine and Canadian cheese as well as hors d'oeuvre while learning more about the Canadian dairy industry. This is a free event however registration is required.

EVENT #3 - SYMPOSIUM
November 8, 8:30 AM - 5:00 PM
How important is milk from sustainable farms in Canada? Will milk continue to be a part of a sustainable, nutritious diet? What is a processors perspective on dairy sustainability? We will cover these topics in detail with speakers ranging from farmers, to industry personel to retailers and processors.
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Get more information about the symposium (PDF) :
Event details - Building a Sustainable Dairy Industry

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